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Ingredients
- 70 g Zucker
- 60 g Butter in Stücken
- 1 Pck. Blätterteig (275 g), aus der Kühltheke
- 300 g Weinbergpfirsiche in Stücken
- 250 g Mascarpone
- 250 g Quark, 40% Fett
- 50 g Fruchtsirup Pfirsich (z.B. von Monin)
- frische, gemischte Beeren zum Dekorieren
- Minzblätter zum Dekorieren
- Nutrition
- per 1 Portion
- Calories
- 853 kcal / 3568 kJ
- Protein
- 15 g
- Fat
- 61 g
- Carbohydrates
- 61 g
- Fibre
- 2.8 g
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