Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Biskuit
- 5 Eier
- 125 g Zucker
- ¼ TL Salz
- 125 g Mehl
- 15 g Kakao
- 30 g Kaffeelikör
- 25 g Wasser
Mokka-Mousse
- 1 Vanilleschote
- 200 g Milch
- 20 g Espresso-Bohnen
- 1 Prise Salz
- 5 Blätter Gelatine, weiß
- 300 g Wasser, kalt, zum Einweichen
- 4 Eigelb
- 80 g Zucker
- 20 g Kaffeelikör
- 250 g Sahne, Konditorsahne (35% Fett)
Ganache und Fertigstellung
- 150 g Zartbitterkuvertüre
- 200 g Sahne
- Nutrition
- per 1 Stück
- Calories
- 1512 kJ / 360 kcal
- Protein
- 8 g
- Carbohydrates
- 36 g
- Fat
- 19 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Mille-feuille vom Weinbergpfirsich
1h
Haselnuss-Baiser-Torte mit Bananen-Karamell-Füllung
3 godz. 15 min
Orangen-Schokoladen-Torte
3 godz. 40 min
Schoko-Pecannuss-Torte
4h
Crostata mit Vanillecreme
2h
Schoko-Mocca-Sahne-Torte
4h 30min
Haselnuss-Schokoladen-Torte
13h
Schokoladen-Himbeer-Torte
5 Std. 30 Min
Tortentraum Himbeere
5h
Schoko-Erdnuss-Torte
2h 30 min
New York Cheesecake mit Kirschtopping
7h
Erdbeer-Panna-Cotta-Torte
6 Std. 30 Min