Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Karamellsauce
- 200 g Kondensmilch
- 120 g Zucker
- 30 g Wasser, heiß
Schokoböden
- 300 g Zartbitterkuvertüre, in Stücken
- 400 g Milch
- 500 g Zucker
- 250 g Butter, in Stücken
- 2 Prisen Salz
- 6 Eier
- 460 g Mehl
- 40 g Kakaopulver
- 4 TL Backpulver
Vanillecreme und Fertigstellung
- 1 Vanilleschote, getrocknet, in Stücken
- 120 g Zucker
- 55 g Speisestärke
- 600 g Milch
- 550 g Butter, weich, in Stücken
- Nutrition
- per 1 Stück
- Calories
- 2378 kJ / 568 kcal
- Protein
- 8 g
- Carbohydrates
- 57 g
- Fat
- 34 g
- Fibre
- 2.4 g
In Collections
Alternative recipes
Schokoladentorte
2h 15min
Mirrorglaze-Cake-Pops
4h 40min
Himbeer-Nuss-Hochzeitstorte mit Karamelldripping
48 godz.
Pummelhummeltorte
5 godz.
Halloween-Macarons mit Erdnusscreme
1 godz. 55 min
Kokos-Passionsfrucht-Torte
48 godz.
Vanille-Nuss-Hochzeitstorte mit Schokodripping
48 godz.
Vanilletorte mit Überraschungsfüllung
48 godz.
Babyparty-Torte
3h 50min
Himbeer-Schoko-Hochzeitstorte mit Schokodripping
48 godz.
Buttercreme
5 min
Himbeer-Schoko Cupcakes
1h 15min