![Weiße Schokoladen-Pistazien-Torte Weiße Schokoladen-Pistazien-Torte](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/77f07acb-0311-4937-b083-40ab068b0b3c/Derivates/8c47bf8c-ebda-40f4-9243-5f5c9bcbfe56.jpg)
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Ingredients
Tortenböden
- 5 Eier
- 250 g Zucker
- 2 Prisen Salz
- 250 g Milch
- 250 g Öl
- 400 g Mehl
- 1 Pck. Backpulver
Pistazien- und Schokoladencreme
- 50 g Pistazien, ungesalzen, geschält, enthäutet
- 200 g weiße Schokolade, in Stücken
- 240 g Schokoladen-Getränkepulver, weiß (z. B. von Caotina)
- 1000 g Sahne
- 50 g Granatapfelkerne
Fertigstellung
- 15 g Pistazien, gehackt, zum Bestreuen
- 20 g Schokoladenraspeln, weiß, zum Bestreuen
- Nutrition
- per 1 Stücke
- Calories
- 2823 kJ / 674 kcal
- Protein
- 9 g
- Carbohydrates
- 57 g
- Fat
- 45 g
- Fibre
- 2.4 g
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