Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Sirup
- 250 g Zucker
- 250 g Wasser
- 20 g Ingwer, frisch, in dünnen Scheiben
- ½ Zitrone, unbehandelt, in Stücken
- ½ TL Zimt, gemahlen
Teig und Fertigstellung
- 60 g Butter und etwas mehr zum Einfetten
- 250 g Mehl und etwas mehr zum Bearbeiten
- ½ Pck. Trockenhefe
- 1 Prise Salz
- 1 Ei
- 90 g Milch
- Öl zum Frittieren
- Nutrition
- per 1 Stück
- Calories
- 630 kJ / 151 kcal
- Protein
- 3 g
- Carbohydrates
- 30 g
- Fat
- 2 g
- Saturated Fat
- 1 g
- Fibre
- 0.6 g
- Sodium
- 19 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Donauwellen
2 Std. 40 Min
Erdbeer-Himmelstorte
5 Std.
Butterscotch-Pudding-Pie mit Amaretto-Schoko-Sahne
7h
Pfannenbrötchen mit Vanillefüllung
1u. 20min
Marmoriertes Schoko-Kaffee-Eis
11 godz. 30 min
Bienenstich
2 Std. 40 Min
Zimt-Orangen-Schnecke
5 Std. 30 Min
Bananen-Espresso-Sahne-Torte
27h
Puddingbrezeln
3u.
Apfel-Pudding-Schnecken mit Streuseln
2 Std.
Funnel-Cakes
30min
Quarkbällchen mit Zimtzucker
30min