Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g onions, cut in halves
- 1 garlic clove (optional)
- 700 g courgettes, cut in pieces
- 500 g water
-
1
vegetable stock cube (for 0.5 l)
or 1 heaped tsp vegetable stock paste, homemade - ½ tsp salt, plus extra to taste
- 1 pinch ground pepper, plus extra to taste
- 10 g butter
- 40 g cream cheese
- Nutrition
- per 1 portion
- Calories
- 401 kJ / 96 kcal
- Protein
- 5 g
- Carbohydrates
- 5 g
- Fat
- 6 g
- Fibre
- 2.1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Leek and potato soup
45 Min
Asparagus cream soup
30 Min
Creamy Courgette Soup
25 Min
Broccoli and Stilton Soup
30 Min
Apple cake
1 Std.
Chickpea soup with spinach
40 Min
Gazpacho
1 Std. 15 Min
Ratatouille
40 Min
Risotto with Parmesan cheese
30 Min
Vegetable soup
35 Min
Apple tart
1 Std.
Asparagus Stem Soup
55 Min