Vegetables with Brown Rice (6-8 months)
TM6 TM5

Vegetables with Brown Rice (6-8 months)

4.5 ( 11 ratings )

Ingredients

  • 2 oz short grain brown rice
  • 16 oz water
  • 2 oz butternut squash peeled, cut into pieces (1 in.)
  • 2 oz carrots peeled, cut into pieces (1 in.)
  • 2 oz sweet potato peeled, cut into pieces (1 in.)

Nutrition
per 1 portion
Calories
47.7 kcal / 199.7 kJ
Protein
1 g
Fat
0.4 g
Carbohydrates
11.3 g
Fibre
1.4 g
Saturated Fat
0 g
Sodium
15.1 mg

Like what you see? This recipe and more than 100 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes