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Ingredients
- 70 g Walnüsse, halbiert
- 150 g Ziegenweichkäse (Ziegencamembert), in Stücken
- 150 g Birnen aus der Dose in Stücken
-
100
g Schmand
or 100 g Frischkäse - 1 Frühlingszwiebel in feinen Ringen
- ¼ TL Salz
- ¼ TL Pfeffer
- Nutrition
- per 1 Portion
- Calories
- 130 kcal / 546 kJ
- Protein
- 5 g
- Fat
- 10 g
- Carbohydrates
- 4 g
- Fibre
- 0.8 g
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