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Limetten-Buttermilch-Mousse

Limetten-Buttermilch-Mousse
4.1 56 ratings
Prep. 15 min
Total 3 h
4 Portionen
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Ingredients

  • Gelatine weiß
    6 Blätter
  • Wasser zum Einweichen
  • Limetten unbehandelt
    2
  • Wasser
    20 g
  • Buttermilch
    450 g
  • Zucker
    30 g
  • Vanillezucker, selbst gemacht
    35 g
  • Salz
    1 Prise
  • Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt
    200 g
  • Zitronenmelisse (optional) zum Garnieren

Difficulty

medium

Nutrition per 1 Portion

Protein 8 g
Energy 1256 kJ / 300 kcal
Fat 21 g
Fibre 0.1 g
Carbohydrates 23 g

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Also featured in

THERMOMIX® Magazin 6/2018 43 recipes
Germany

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