Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 300 g d'eau
- 10 g de levure boulangère sèche
- 500 g de farine blanche type 45, et un peu pour le saladier
- 1 c. à café de sel
- Nutrition
- per 100 g
- Calories
- 943 kJ / 220 kcal
- Protein
- 6 g
- Carbohydrates
- 1 g
- Fat
- 46 g
Alternative recipes
Mon pain de campagne maison
4h 40 min
Brioche tressée
4 Std.
Baguette à la farine d'épeautre
4h 20min
Baguette
3 Std. 45 Min
Pain à la farine de châtaigne
3h 10 min
Oreillettes
3h 40min
Pain express (Simplicité)
1 Std. 15 Min
Brioches fourrées au praliné
2h 45 min
Bugnes à la fleur d'oranger
3h 25min
Baguette express
2 godz. 35 min
Tarte au citron meringuée sans œuf
3 Std.
Parfait melon-menthe
10 Min