
Devices & Accessories
Turrón de praliné de cafe
Prep. 15 min
Total 4 h 15 min
12 raciones
Ingredients
-
100 g de chocolate blanco
-
100 g de mantequilla
-
250 g de chocolate fondant para postres (50% cacao)
-
100 g de almendra molida
-
50 g de café solo
Difficulty
easy
Nutrition per 1 ración
Protein
3.7 g
Calories
1116 kJ /
267 kcal
Fat
21.6 g
Fibre
3.4 g
Carbohydrates
14.6 g
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