Devices & Accessories
Fried Garlic Pork
Prep. 20 min
Total 50 min
4 portions
Ingredients
-
garlic cloves5
-
sesame oil1 tsp
-
12 oz dry-cured ham, diced (¼ in.)Chinese bacon diced (¼ in.)12 oz
-
garlic chives cut into pieces (3 in.)7 oz
-
red chili peppers thinly sliced, to taste1 - 2 oz
-
sugar1 tsp
-
½ tsp rice wineshaoxing rice wine½ tsp
-
soy sauce to taste½ tsp
-
ground white pepper to taste¼ tsp
Difficulty
easy
Nutrition per 1 portion
Protein
17 g
Calories
611 kJ /
146 kcal
Fat
4 g
Fibre
2 g
Carbohydrates
12 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Chinese New Year
11 Recipes
United States
United States
You might also like...
Pineapple Pork Chops
2 h 40 min
Garlic Chicken Sauté with Bok Choy
40 min
Asparagus and Ham Rotelle
40 min
Spicy Bean Curds
1 h 15 min
Buddha Jumps Over The Wall (Chinese Casserole)
1 h 10 min
Savory Turnip Cake
26 h 55 min
Steamed Pork Patty With Rice
25 min
Steamed cabbage and pork dumplings
1 h 35 min
Halibut and Potatoes with Tomato Sauce
50 min
Pork ribs with black bean sauce
2 h
Braised Soft Bone Ribs With Pig Tendon
1 h 50 min
Ginger chicken wings
40 min