Crema marmoleada de garbanzos y espinacas

Crema marmoleada de garbanzos y espinacas

4.3 3 ratings
Prep. 10 min
Total 40 min
8 raciones

Ingredients

  • de garbanzos secos
    100 g
  • de agua
    1000 g
  • de sal
    1 cucharadita
  • de aceite de oliva
    50 g
  • de zanahorias cortadas en trozos
    250 g
  • de hojas frescas de espinaca
    300 g

Nutrition per 1 ración

Calories 127 kcal / 531 kJ
Protein 4 g
Fat 7 g
Carbohydrates 12 g

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