Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 120 g flaked coconut
- 250 g rice
- butter, for greasing
- ½ - 1 tsp fine sea salt, to taste
- 500 g water, plus extra for the pittu
- Nutrition
- per 1 portion
- Calories
- 1798 kJ / 428 kcal
- Protein
- 6 g
- Carbohydrates
- 52 g
- Fat
- 21 g
- Fibre
- 6 g
In Collections
Alternative recipes
Onion Tarte Flambée
1 Std.
Japanese pumpkin dumplings in dashi broth (Matthew Kenney)
2 Std. 10 Min
Three-milk Cake
2 Std.
Red Pepper and Paprika Hollandaise Sauce
15 Min
Coleslaw
10 Min
Blueberry Vanilla Choc Brownies
2h 5min
Black sesame mochi ice cream
23 Std.
Butter Beer
30 Min
Couscous with Chicken and Lamb
1 Std. 10 Min
Steamed Thai-style fish cakes
45 Min
Allergen Free White Sauce
10 Min
Ginger, Chilli and Soy Marinade
5 Min