Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g rhubarb, peeled, cut in pieces (2 cm)
- 250 g strawberries
- 750 g jam sugar
- 1 vanilla pod, seeds only
- Nutrition
- per 1 jar
- Calories
- 3315 kJ / 779 kcal
- Protein
- 1 g
- Carbohydrates
- 190 g
- Fat
- 0 g
- Fibre
- 5.3 g
Like what you see? This recipe and more than 86 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Raspberry Jam
40 min
Marzipan
10 min
Raspberry Jam
40 min
Strawberry Jam
55 min
Seville Orange Marmalade
2h 30 min
Rhubarb Vanilla Flan
50 min
Stilton and Walnut Biscuits with Roasted Garlic Jam
4h
Rhubarb, Clove and Ginger Jam
45 min
Ginger, Clementine and Honey Steamed Puddings
1h
Roasted Parsnip and Chestnut Pâté
2h 45 min
Fennel and Caraway Rye Crackers with Houmous
1h 30 min
Stewed Rhubarb with Ginger Wine Syllabub
1h 30 min