Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Meatballs and Sauce
- 40 g extra virgin olive oil, plus extra for greasing
- 100 g onions, quartered
- 3 garlic cloves
- 500 g beef mince, broken in pieces
- 500 g pork mince, broken in pieces
- 60 g single cream
- 2 pinches fine sea salt
- 2 pinches ground black pepper
- 800 g tinned chopped tomatoes
- 70 g tomato purée
Parmesan Polenta
- 100 g Parmesan cheese, cut in pieces (2 cm)
- 3 garlic cloves
- 20 g olive oil, plus extra for garnish
- 1000 g whole milk
- 100 g quick polenta
- 100 g salted butter, diced (2 cm)
- 2 pinches fine sea salt
- parsley leaves, for garnishing
- Nutrition
- per 1 portion
- Calories
- 3732 kJ / 32 kcal
- Protein
- 46 g
- Carbohydrates
- 32 g
- Fat
- 65 g
- Fibre
- 4 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Seared Sesame Steaks with Ginger Chopped Salad and Lime Couscous
35min
Salmon Fishcakes
1 Std. 50 Min
Braised Lamb Shanks with Roasted Garlic and Parmesan Mash - Stinco d'agnello con purè di patate all'aglio e parmigiano
3小时 20 分钟
Meatballs with Romesco Sauce
1 Std. 40 Min
Lasagne Bolognese
2 Std. 30 Min
Whipped Cream
10min
Salmon and Courgette en Croute
1 Std.
Lamb Fillets with Pink Peppercorn Sauce
30 Min
Roast Pork with Crackling, Vegetables and Cider Sauce
2 Std. 20 Min
Salmon en Croute with Lemon Risotto
45 Min
Minted Mushy Peas with Crème Fraîche
20min
Inside-out Chicken Kievs with Celeriac Mash and Peas
45 Min