Devices & Accessories
Meatballs, Tomato Sauce and Parmesan Polenta
Prep. 20 min
Total 1 h 10 min
6 portions
Ingredients
Meatballs and Sauce
-
extra virgin olive oil plus extra for greasing40 g
-
onions quartered100 g
-
garlic cloves3
-
beef mince broken in pieces500 g
-
pork mince broken in pieces500 g
-
single cream60 g
-
fine sea salt2 pinches
-
ground black pepper2 pinches
-
tinned chopped tomatoes800 g
-
tomato purée70 g
Parmesan Polenta
-
Parmesan cheese cut in pieces (2 cm)100 g
-
garlic cloves3
-
olive oil plus extra for garnish20 g
-
whole milk1000 g
-
quick polenta100 g
-
salted butter diced (2 cm)100 g
-
fine sea salt2 pinches
-
parsley leaves for garnishing
Difficulty
easy
Nutrition per 1 portion
Protein
46 g
Calories
3732 kJ /
32 kcal
Fat
65 g
Fibre
4 g
Carbohydrates
32 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
COMFORTING FAMILY FOOD
11 Recipes
UK and Ireland
UK and Ireland
You might also like...
Sweet and Sour Slow Cooked Pork Ribs
2h 25min
Jerk Chicken with Sweet Potato Mash and Vegetables
3h 5min
Peppadew® and Feta Stuffed Chicken with Lemon Couscous
1h
Sirloin Steak with New Potatoes and Chimichurri
40min
Meatballs with Romesco Sauce
1h 40min
Meatballs with Tomato Sauce
45min
Meatballs with White Wine Mushroom Sauce
35min
Chimichurri Pork Fillet with Warm Rice Salad
13h 20min
Luxury Fish Pie with Parmesan and Garlic Sweet Potato Mash
1h 20min
Salmon en Croute with Lemon Risotto
45min
Turkey Cheeseburgers with Buffalo Slaw
40min
Chicken Enchiladas
1h