Mediterranean Chicken Pie
TM5 TM6

Mediterranean Chicken Pie

4.3 (19 ratings)

Ingredients

  • 70 g Kalamata olives, pitted
  • 30 g olive oil
  • 150 g onions, quartered
  • 2 garlic cloves
  • 30 g plain flour
  • 400 g tinned chopped tomatoes
  • 180 g roasted red peppers, preserved
  • 1 tsp paprika
  • 600 g chicken breasts, skinless, cut in cubes (2 cm)
  • 1 tsp salt
  • 1 - 2 pinches freshly ground pepper, to taste
  • 1 packet puff pastry, ready-made (275 g)
  • 1 egg yolk, lightly whisked, for glazing

Nutrition
per 1 portion
Calories
1612 kJ / 385 kcal
Protein
29 g
Carbohydrates
24 g
Fat
19 g
Fibre
4.2 g

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