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Ingredients
- 200 g de espinacas baby frescas
- 2 ramitas de romero fresco (solo las hojas)
- 30 g de aceite de oliva
- 70 g de cebolla en cuartos
- 70 g de tomates secos en aceite escurridos
- 800 g de lentejas cocidas (en conserva) aclaradas y escurridas
- 200 g de agua
- 500 g de solomillo de cerdo en lonchas de 1 cm de grosor
- 1 cucharada de vinagre balsámico
- ½ - 1 cucharadita de sal
- 2 pellizcos de pimienta molida
- Nutrition
- per 1 ración
- Calories
- 2160.2 kJ / 516.3 kcal
- Protein
- 48 g
- Carbohydrates
- 54.2 g
- Fat
- 13.4 g
- Saturated Fat
- 2.9 g
- Fibre
- 19.5 g
- Sodium
- 446.3 mg
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