Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 can chickpeas (approx. 15 oz)
- 1 tbsp curry powder
- 3 oz extra virgin olive oil, divided
- 16 oz cauliflower, broken into md. florets
- 2 oz tahini, well stirred
- 1 oz lemon juice
- 2 oz lime juice
- 1 tbsp honey, to taste
- ½ tsp ground turmeric
- 1 tsp salt
- 1 red bell pepper, diced (½ in.), (approx. 4 oz)
- 4 tbsp raisins
- 2 tbsp cilantro, chopped
- ½ package baby spinach, to taste
- Nutrition
- per 1 portion
- Calories
- 1364 kJ / 326 kcal
- Protein
- 8 g
- Carbohydrates
- 32 g
- Fat
- 21 g
- Fibre
- 7 g
Alternative recipes
Lentil Mushroom Stroganoff
55min
Cauliflower Tabbouleh
10min
Buckwheat and Butternut Squash Risotto
35 Min
White Bean Salad
5min
Creamy Broccoli Salad
10min
Asian Cabbage Salad
50min
Eggplant, Spinach & Lentil Curry
25 Min
Pumpkin Chili
50min
Southwest Quinoa
40 Min
Moroccan Chicken Bowl
45 Min
Roasted Cauliflower and Kale Soup
1h 5min
Sweet Potato and Zucchini Frittata
45 Min