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Caramelised White Chocolate Bark
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- 250 g white chocolate, small pieces or callets
- 1 tsp vanilla bean paste
- 1 pinch fine sea salt
- 3 Tbsp dried cranberries
- 3 Tbsp pistachio nuts, unsalted, shelled
- 1 pinch pink Himalayan salt
- 1 pinch ground cinnamon
- per 1 piece
- 339 kJ / 81 kcal
- 1 g
- 7 g
- 6 g
- 0 g
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