
Devices & Accessories
Prawn and Sweet Potato Fritters
Prep. 40 min
Total 55 min
24 pieces
Ingredients
-
sweet potatoes cut in pieces (2 cm)300 g
-
fresh coriander stalks only, reserving leaves30 g
-
spring onions cut in pieces (2 cm)3
-
prawns, raw, peeled, deveined300 g
-
plain flour100 g
-
water150 g
-
baking powder1 pinch
-
fine sea salt plus extra for sprinkling1 pinch
-
ground white pepper1 pinch
-
vegetable oil1000 g
-
limes halved2
-
sweet chilli dipping sauce200 g
Nutrition per 1 pieces
Calories
15.9 kcal /
66.4 kJ
Protein
0.1 g
Fat
1.6 g
Carbohydrates
0.3 g
Fibre
0 g
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UK and Ireland
UK and Ireland
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