Safranreis

Safranreis

4.6 30 rating

Prep. 5 min

Total 30 min

5 Portionen

Ingredients

Wasser
1300 g
Salz nach Geschmack
2 - 3 TL
Safranfäden (ca. 0,1 g)
1 Päckchen
Kurkuma, gemahlen
¼ TL
Zimtstange (optional)
1
Gewürznelken (optional)
2
Langkornreis
250 g

Difficulty

easy

Nutrition per 1 Portion

Protein 3 g

Calories 736 kJ / 176 kcal

Fat 0 g

Fibre 1 g

Carbohydrates 39 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Reis Beilagen 10 Recipes
Austria

You might also like...

One Pot Penne all`arrabbiata

One Pot Penne all`arrabbiata

30 min

Lammkoteletts sous-vide mit Artischocken

Lammkoteletts sous-vide mit Artischocken

9 h 30 min

Himbeer-Tofu-Frappé (vegan)

Himbeer-Tofu-Frappé (vegan)

10 min

Basmati Reis

Basmati Reis

15 min

Penne alla Puttanesca

Penne alla Puttanesca

35 min

Penne all'Arrabbiata

Penne all'Arrabbiata

20 min

Schoggi-Soufflé

Schoggi-Soufflé

40 min

Polenta

Polenta

1 h

Ossobuco sous-vide

Ossobuco sous-vide

13 h

Pouletpfanne mit Safran und Orange

Pouletpfanne mit Safran und Orange

1 h 35 min

Risotto Milanese

Risotto Milanese

35 min

Schnelle cremige Polenta

Schnelle cremige Polenta

25 min