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Ingredients
Sauerrahmeis
- 25 g Wasser
- 75 g Zucker
- 1 Bio-Limette
- 250 g Sauerrahm
Himbeersüppchen und Fertigstellung
- 500 g Himbeeren
- 30 g Wasser
- 100 g Weißwein
- 100 g Zucker
- 2 EL Vanillezucker
- 2 Gelatineblätter
- 100 g Sekt
- 2 Stängel frische Minze, Blättchen abgezupft
- Nutrition
- per 1 Portion
- Calories
- 1617 kJ / 386 kcal
- Protein
- 5 g
- Carbohydrates
- 59 g
- Fat
- 10 g
- Fibre
- 9 g
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