Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1500 g de agua
- 400 g de gambas crudas peladas
- 1 cucharada de salsa de soja
- 1 cucharadita de mirin
- 300 g de fideos soba secos
- 15 g de aceite de sésamo
- 10 g de aceite de guindilla
- 1 rodaja de jengibre fresco (0.5 cm)
- 120 g de cebolla en cuartos
- 180 g de pimiento rojo en juliana
- 180 g de pimiento verde en juliana
- 40 g de salsa de ostras
- ½ cucharadita de ajo en polvo
- 200 g de brotes de soja frescos o en conserva (escurridos)
- 3 cucharada semillas de sésamo tostado
- Nutrition
- per 1 ración
- Calories
- 1297 kJ / 310 kcal
- Protein
- 19.5 g
- Carbohydrates
- 26.5 g
- Fat
- 13.3 g
- Fibre
- 3.2 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Noodles orientales (sin gluten)
30min
Fideos filipinos (Pancit) - Filipinas
45min
Noodles de pollo y langostinos
35min
Fideos chinos con verduras al curry
20min
Fideos salteados con setas y verduras (Chow mein vegetariano) - China
1 godz.
Noodles con pollo, espárragos y pimiento
30min
Arroz thai con setas
35min
Yakitori (brochetas de pollo y cebolleta)
2 godz. 30 min
Fideos orientales de soja con verduras
30min
Arroz frito al curry con gambas
40min
Sopa de fideos japoneses
1 godz. 15 min
Gyozas (empanadillas japonesas)
1 godz.