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Parker Rolls

Parker Rolls
3.6 34 rating
Prep. 10 min
Total 2 h 20 min
12 portions
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Ingredients

  • whole milk
    225 g
  • unsalted butter diced (approx. 1 cm)
    60 g
  • sugar
    70 g
  • dried instant yeast
    1 tsp
  • plain flour
    425 g
  • large eggs
    2
  • fine sea salt
    ½ tsp
  • plain flour to dust
  • unsalted butter to grease
  • large egg (optional) beaten
    1
  • milk (optional) to taste
    water, to taste

Difficulty

medium

Nutrition per 1 portion

Protein 5 g
Calories 437 kJ / 105 kcal
Fat 3 g
Fibre 1 g
Carbohydrates 17 g

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Also featured in

American Classics 10 Recipes
UK and Ireland

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