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Orange and Marmalade Cake

Orange and Marmalade Cake
4.2 20 ratings
Prep. 15 min
Total 1 h 15 min
12 slices
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Ingredients

Sponge
  • unsalted butter soft, plus extra for greasing
    150 g
  • golden caster sugar
    150 g
  • Seville orange marmalade thick cut
    100 g
  • self-raising flour
    150 g
  • medium eggs
    3
  • orange cut in slices (3 mm)
    1
Glaze
  • Seville orange marmalade
    50 g
  • orange juice
    40 g

Difficulty

easy

Nutrition per 1 slice

Protein 2.9 g
Energy 1035 kJ / 247 kcal
Fat 11.9 g
Carbohydrates 32.2 g

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