Orange Biscuits
TM5 TM6

Orange Biscuits

Ingredients

  • 80 g caster sugar
  • 1 orange, thin peelings of skin plus 1 Tbsp juice
  • 200 g plain flour, plus extra for dusting
  • 140 g unsalted butter, very cold, diced
  • 80 g currants
  • 1 egg yolk, from medium egg

Nutrition
per 1 piece
Calories
359 kJ / 86 kcal
Protein
0.9 g
Carbohydrates
10.6 g
Fat
4.4 g

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