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Ingredients
- 70 g de noisettes décortiquées
- 500 g d'eau
- 900 g de panais, coupés en rondelles
- 50 g d'échalotes, coupées en deux
- 20 g de beurre
- 30 g de vin blanc
- 2 jaunes d'œufs
- 100 g de crème liquide entière
- 90 g de parmesan râpé
- Nutrition
- per 1 portion
- Calories
- 2672.5 kJ / 644.5 kcal
- Protein
- 16.5 g
- Carbohydrates
- 36.8 g
- Fat
- 45.8 g
- Fibre
- 9 g
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