Compatible versions
This recipe can be cooked with all Thermomix® machines.
TM31
TM5
TM6
Steamed smoked haddock with new potatoes and spinach
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 600 g water
- 500 - 600 g new potatoes, cut in pieces (4 cm)
- 4 fillets smoked haddock, (approx.160 g each), skinned and boned
- 1 pinch ground black pepper, or to taste
- 350 - 400 g fresh spinach leaves
- 1 pinch ground black pepper, adjust to taste
- 1 pinch salt, adjust to taste
- Nutrition
- per 1 portion
- Calories
- 1159 kJ / 277 kcal
- Protein
- 42 g
- Carbohydrates
- 21.5 g
- Fat
- 2.5 g
Like what you see? This recipe and more than 3,000 others are waiting for you!
Sign up for free
Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.
More information
