SEPTEMBRE - Caramels mous au beurre salé - Laurent Clément

SEPTEMBRE - Caramels mous au beurre salé - Laurent Clément

3.2 65 ratings
Prep. 5 min
Total 3 h 10 min
50 morceaux

Ingredients

  • de lait
    1000 g
  • de sucre en poudre
    300 g
  • de sirop de glucose
    300 g
  • de beurre demi-sel coupé en morceaux
    100 g

Nutrition per 1 morceau

Calories 71.7 kcal / 301.8 kJ
Protein 0.7 g
Fat 1.9 g
Carbohydrates 13 g
Fibre 0 g

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