Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g irmik
- 25 g antep fıstığı, tuzsuz
- 300 g süt
- 300 g su
- 300 g şeker
- 100 g tereyağı, parçalara bölünmüş (2 cm), yağlamak için ekstra tereyağı
- Nutrition
- per 4 porsiyon
- Calories
- 12258.9 kJ / 2930 kcal
- Protein
- 43 g
- Carbohydrates
- 465 g
- Fat
- 105.8 g
- Saturated Fat
- 59.7 g
- Fibre
- 9.9 g
- Sodium
- 184.6 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Hurmalı Yulaf Lapası
15 Min
Kavrulmuş Soğanlı Bol Mercimekli Pilav (Mujadarrah)
1h 5min
Revani
12h 40min
Kakaolu Muzlu Avokado Mus
1 Std. 15 Min
Bearnez Soslu Bonfile
No ratings
Dereotlu Süzme Yoğurt Soslu Salatalık Dilimleri
No ratings
Güllaç
3 Std. 25 Min
Ballı Demirhindi Şerbeti
5 Std. 50 Min
Tahinli Un Helvası (Tosmankara)
20 Min
Çikolata Soslu Muhallebi
3hod. 20min
İrmikli Puding
20 Min
Çilek ve Bisküvili Puding
5h 15 min