Ayam Masak Merah (Spicy Tomato Chicken)

Ayam Masak Merah (Spicy Tomato Chicken)

4.5 53 ratings

Prep. 10 min

Total 1 h 25 min

8 portions

Ingredients

whole chicken with skin and bone, cut in 16 pieces
1500 g
ground turmeric
1 tsp
salt
2 tsp
water
220 g
tamarind paste
1 tsp
dried chillies deseeded, soaked to soften
15
garlic cloves
4
shallots
80 g
fresh lemongrass white part only
1 stalk
fresh ginger
2 ½ cm
fresh galangal
2 ½ cm
cooking oil
80 g
tomato purée
200 g
sugar
2 tbsp
yellow onions cut in slices
120 g

Nutrition per 1 portion

Calories 189 kcal / 791 kJ

Protein 7 g

Fat 12 g

Carbohydrates 14 g

Fibre 1.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Let's Go Mamak 12 Recipes
International

You might also like...

Nasi Kampung (Kampung Style Fried Rice)

Nasi Kampung (Kampung Style Fried Rice)

20 min

Ayam masak merah (spicy tomato chicken)

Ayam masak merah (spicy tomato chicken)

1 h 20 min

Mee Goreng Mamak

Mee Goreng Mamak

15 min

Char Kway Teow

Char Kway Teow

15 min

Nasi Lemak

Nasi Lemak

45 min

Masala Squid

Masala Squid

25 min

Nasi Lemak

Nasi Lemak

45 min

Nasi Kampung (Kampung-style fried rice)

Nasi Kampung (Kampung-style fried rice)

20 min

Sambal Petai Prawns

Sambal Petai Prawns

20 min

Curry Chicken

Curry Chicken

1 h

Chicken Rendang

Chicken Rendang

45 min

Teh Tarik (Pulled Milk Tea)

Teh Tarik (Pulled Milk Tea)

15 min