
Devices & Accessories
Baklava
Prep. 20 min
Total 1 h 10 min
20 portions
Ingredients
Baklava
-
unsalted pistachio nuts350 g
-
butter cut in pieces80 g
-
sunflower oil50 g
-
sugar100 g
-
orange blossom water4 tbsp
-
filo pastry10 sheets
Syrup
-
sugar200 g
-
water100 g
-
ground cinnamon (optional)1 tbsp
-
blossom water1 tsp
-
lemon juice, freshly squeezed1 tsp
Nutrition per 1 portion
Calories
274 kcal /
1146 kJ
Protein
4.6 g
Fat
16.1 g
Carbohydrates
27.6 g
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