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Za'atar bread rolls

Za'atar bread rolls
4.5 17 ratings
Prep. 15 min
Total 2 h
20 pieces
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Ingredients

  • water
    300 g
  • olive oil plus extra for greasing and brushing
    100 g
  • dried yeast (10 g)
    3 level tsp
  • sugar
    1 tsp
  • flour plus extra for dusting
    550 g
  • fine semolina
    100 g
  • salt
    1 ½ tsp
  • fresh za’atar leaves washed and dried
    100 g

Difficulty

easy

Nutrition per 1 piece

Protein 3.9 g
Energy 728 kJ / 174 kcal
Fat 6.3 g
Carbohydrates 25.3 g

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Also featured in

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Switzerland
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