Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 300 g ice cubes
- 300 g qamar el-din cut into small pieces (see tip)
- 100 g sugar, adjust to taste
- 1 tbsp rose water
- 1 tbsp blossom water
- 700 g water
- pine nuts, soaked in water for garnish (optional)
- Nutrition
- per 1 glass
- Calories
- 996 kJ / 238 kcal
- Protein
- 0 g
- Carbohydrates
- 59.4 g
- Fat
- 0 g
Alternative recipes
Kashta cream
10min
Sweet cheese pastry (knafeh)
3h
Stuffed semolina cookies (ma'amoul)
4 Std.
Date and pistachio truffles (bethith)
30 Min
Stuffed pancakes (katayef with kashta cream)
2h
Sweet cheese rolls (halawet el jebn)
2 Std. 45 Min
Milk pudding (mouhallabieh)
15min
Spiced lamb flatbread
1 Std. 50 Min
Spinach turnovers (fatayer)
1h 25 min
Yoghurt soup with meat dumplings (Shish barak)
2 Std. 30 Min
Chicken moghrabieh
1h 25 min
Baked kibbeh (kibbeh bil sanieh)
1h 35min