Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 180 g Zwiebeln, geviertelt
- 70 g natives Olivenöl extra
- 500 g grüne Erbsen, gefroren
- 150 g Wasser
- ½ TL Salz
- 120 g iberischer Schinken, in kleinen Stücken
- Nutrition
- per 1 Portion
- Calories
- 1431 kJ / 342 kcal
- Protein
- 15.85 g
- Carbohydrates
- 13.69 g
- Fat
- 24.9 g
In Collections
Alternative recipes
Zucchettibeilage
30 min
Grüne Bohnen mit Tomaten und Petersilie
55min
Weisse Schoggimilch
8min
Poulet mit Kartoffelstock
1 godz. 15 min
Polenta
1 godz.
Gemüseeintopf
45 min
Ghackets mit Hörnli und Apfelmus
55min
Hackbällchen in Tomatensauce mit Kartoffelstock (8 Portionen)
1h 30min
Lauch dünsten (200 g)
20min
Riz Casimir (8 Portionen)
1 godz.
Blanquette de veau (Weisses Kalbsvoressen)
1 godz. 15 min
Erbsen-Crèmesuppe
40min