Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 40 g lente-uitjes, met een 3-tal cm loof
- 20 g lichte sesamolie
- 450 g wortelen, in stukken
- 130 g water
-
10
g tamari saus
or 10 g sojasaus - 600 g kippenborstfilet, in blokjes (ong. 3 cm)
- 200 g verse shiitakes, in kwartjes
-
100
g verse sojascheuten
or 100 g sojascheuten in blik of bokaal - 10 g gember, vers, gepeld, in dunne schijfjes
-
1
tl rode curry pasta
or 1 - 2 snuifjes gemalen cayennepeper, naar smaak - 150 g rijstnoedels, fijn
- Nutrition
- per 1 portie
- Calories
- 1824 kJ / 434 kcal
- Protein
- 42.3 g
- Carbohydrates
- 42.3 g
- Fat
- 12 g
- Fibre
- 5.8 g
In Collections
Alternative recipes
Kip met citroen
50 min
Gevulde seitanrol met champagnerijst
No ratings
Burgers met zeeduivel en zalm
20 min
Katsu varkensschnitzel met groene salade, wasabi en dilledressing, gebakken aardappelen
50 min
Op Thaise wijze gebakken vis in bananenblad met gemengde salade
1 Std.
Cheesecake likeur
10 min
Runderpastei met bier
1 Std. 40 Min
Gevulde Marokkaanse broodjes (Batbout)
2 godz. 40 min
Steak Stroganoff
45 Min
Ijs van amarenakersen
8 Std. 10 Min
Lamsstoofpotje
1h 45min
Japanse kip curry
55min