
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g onions cut in pieces
- 1 garlic clove
- 10 g vegetable oil plus extra for frying
- 100 g smoked bacon cut in cubes (2-3 cm)
- 450 g braising steak cut in cubes (3 cm)
- 1 tbsp wheat flour
- 150 g carrots cut in slices (1 cm)
- 300 g red wine full-bodied
- 1 bouquet garni
- 1 - 2 pinches salt to taste
- 1 - 2 pinches ground pepper to taste
- 150 g fresh white button mushrooms cut in quarters
- Nutrition
- per 1 portion
- Calories
- 735 kcal / 3082 kJ
- Protein
- 79 g
- Fat
- 29 g
- Carbohydrates
- 12 g
In Collections
Alternative recipes
Chocolate Budino (Matthew Kenney) Metric
5 Std.
Sous-vide Beef Cheeks, Mashed Potatoes and Spinach
12 Std. 45 Min
Salmon tartare
10 Min
Savoury Crayfish Éclairs
1 Std. 20 Min
Vanilla Cream Gugelhupf
1 Std. 20 Min
Chicken with couscous and saffron
1 Std. 15 Min
Veal stew (Blanquette de veau)
1 Std. 5 Min
Couscous with chicken, lamb and spicy sausages
1 Std. 10 Min
Russian salad
1 Std. 15 Min
Chicken pastilla
1 Std. 10 Min
Sabayon
15 Min
Chilli con carne
40 Min