Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g Zucker
- 100 g Espresso, aufgebrüht, heiß
- 4 Blätter weiße Gelatine
- Wasser zum Einweichen
- 1 Orange, Bio, 2 Streifen Schale (à 1 x 4 cm) dünn abgeschält, Saft ausgepresst
- 400 g Sahne
- 150 g Himbeeren
- 6 Aprikosen, in Spalten
- 20 g Mandellikör (z.B. Amaretto)
- Nutrition
- per 1 Portion
- Calories
- 1342 kJ / 320 kcal
- Protein
- 3 g
- Carbohydrates
- 26 g
- Fat
- 21 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Kardamom-Panna-cotta mit Ananas
5h
Focaccia di Mandorla
2 Std.
Crème brûlée
2 godz. 30 min
Panna Cotta
5h
Panna Cotta al caffè
5h
Kokos-Panna-Cotta auf Erdbeer-Carpaccio
3h 45min
Limoncello-Creme
5h
Erdbeer-Limetten-Tarte
5h
Zabaione mit Katzenzungen
1 Std.
Mango-Joghurt-Mousse
4h 40min
Bayerische Creme
8h
Panna Cotta mit Früchten im Gewürzsud
7 Std.