Devices & Accessories
Kaffee-Panna-cotta mit Pinienkern-Karamellsauce
Prep. 20 min
Total 4 h 40 min
4 Portionen
Ingredients
-
Kardamomkapseln4
-
Kaffeebohnen30 g
-
Sahne300 g
-
Milch300 g
-
Zucker110 g
-
Salz1 Prise
-
weiße Gelatine4 Blätter
-
Wasser zum Einweichen
-
Butter, gesalzen20 g
-
Pinienkerne20 g
-
geriebene Zitronenschale Bio1 TL
Difficulty
medium
Nutrition per 1 Portion
Protein
7 g
Calories
1929 kJ /
460 kcal
Fat
32 g
Carbohydrates
33 g
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ESSEN & TRINKEN – Sonderheft 1/2018
73 Recipes
Germany
Germany
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