Creamed spinach

Creamed spinach

3.1 30 ratings

Prep. 15 min

Total 15 min

4 portions

Ingredients

garlic cloves
2
frozen spinach leaves thawed and drained
500 g
unsalted butter
25 g
pouring (whipping) cream
50 g
salt plus extra to taste
½ tsp
ground black pepper plus extra to taste
½ tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 295.7 mg

Protein 3.5 g

Calories 478.5 kJ / 114 kcal

Fat 10.3 g

Fibre 3 g

Saturated Fat 6.3 g

Carbohydrates 0.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Eat Well 102 Recipes
Australia and New Zealand

You might also like...

Parsnip and bean mash

25 min

Steamed carrot and zucchini tagliatelle

35 min

Whipped egg whites

10 min

Seafood en papillote with saffron potatoes

35 min

Asparagus with Parmesan rice and lemon sabayon sauce

1 h

Cauliflower mash

25 min

Steamed beetroot with creamy walnut sauce

1 h

Sautéed mushrooms and zucchini with prosciutto

25 min

Warm cabbage dish

15 min

Broccoli soup with sage oil

30 min

Steamed asparagus with caper crumbs

30 min

Ratatouille

40 min