Devices & Accessories
Greek cabbage salad
Prep. 5 min
Total 5 min
6 portions
Ingredients
-
lemon juice only1
-
extra virgin olive oil50 g
-
sea salt1 tsp
-
cabbage cut into pieces (4-5 cm)400 g
Difficulty
easy
Nutrition per 1 portion
Sodium
325.9 mg
Protein
1 g
Energy
389.7 kJ /
93.1 kcal
Fat
8.4 g
Fibre
1.9 g
Saturated Fat
1.3 g
Carbohydrates
4.8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Postcards from Greece
14 recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Spicy tuna dip
5 min
Mango frozen yogurt
5 min
Versatile smooth soup
45 min
Vegan porridge with fruits and cinnamon
15 min
Peanut Butter
5 min
Shredded Lettuce
10 min
Ajvar (capsicum and eggplant dip)
50 min
Creamy broccoli soup with crispy quinoa (Diabetes)
1 h 5 min
Crunchy salad with green goddess dressing (Diabetes,Thermomix® Cutter, using modes)
20 min
Pickled cabbage salad with Thermomix® Cutter
10 min
Bruschetta with white bean purée and gremolata
15 min
Traditional minestrone
45 min