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Gluten-free, Vegan Lentil Wraps
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Prep. 40 min
Total 3 h 40 min
8 piece
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Ingredients

  • lentil, red, dried, split
    200 gram
  • water
    500 gram
  • cornflour (starch)
    15 gram
  • paprika, sweet
    1 tablespoon
  • caraway, ground
    1 tablespoon
    ¾ teaspoon caraway seed
  • salt
    1 teaspoon
  • olive oil for greasing

Difficulty

easy

Nutrition per 1 piece

Sodium 295.8 mg
Protein 6.6 g
Calories 418.4 kJ / 100 kcal
Fat 0.6 g
Fibre 3.4 g
Saturated Fat 0.1 g
Carbohydrates 18.2 g

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