Spicy tuna dip

Spicy tuna dip

3.7 3 rating

Prep. 5 min

Total 5 min

10 portions

Ingredients

canned tuna in oil with chilli
180 g
red onion cut into pieces
40 g
garlic cloves
2
water crackers
55 g
tomato paste
90 g
red wine vinegar
20 g
Aleppo pepper or dried chilli flakes
¼ tsp
extra virgin olive oil
60 g
sea salt
¼ tsp
pitted Kalamata olives
30 g
anchovy fillets (optional) in oil
3

Difficulty

easy

Nutrition per 1 portion

Sodium 194.5 mg

Protein 5.9 g

Calories 498.7 kJ / 119.2 kcal

Fat 8.2 g

Fibre 0.8 g

Saturated Fat 1.2 g

Carbohydrates 5.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Thermomix® Everyday Summer 2024/2025 74 Recipes
Australia and New Zealand

You might also like...

Tiramisu canelé (Lode Pies)

Tiramisu canelé (Lode Pies)

51 h 35 min

Tomahawk steak with porcini mustard rub

Tomahawk steak with porcini mustard rub

1 h 50 min

Lime and ginger dressing

Lime and ginger dressing

30 min

Vegan Roasted Pepper and Cashew Toasts

Vegan Roasted Pepper and Cashew Toasts

30 min

Protein packed fluffy banana pancakes

Protein packed fluffy banana pancakes

30 min

Lemon and Parmesan Chicken with Spiralized Zucchini Pasta

Lemon and Parmesan Chicken with Spiralized Zucchini Pasta

30 min

Pickled red onions (Thermomix® Cutter, using modes)

Pickled red onions (Thermomix® Cutter, using modes)

1 h 50 min

Japanese ramen noodles

Japanese ramen noodles

1 h

Risotto pomodori with burrata

Risotto pomodori with burrata

30 min

Fresh tomato salsa (Pico de gallo)

Fresh tomato salsa (Pico de gallo)

15 min

Sugar-free strawberry pistachio slice

Sugar-free strawberry pistachio slice

50 min

Pasta with tomato, bacon and mushroom

Pasta with tomato, bacon and mushroom

35 min