Steamed Cabbage and Pork Dumplings

Steamed Cabbage and Pork Dumplings

4.2 54 rating

Prep. 1 h 15 min

Total 1 h 35 min

32 pieces

Ingredients

Dumpling Wrappers

vegetable oil plus extra for greasing
water
150 g
plain flour
300 g
vegetable oil
1 Tbsp
fine sea salt
¼ tsp
water plus extra as needed

Filling and Dumplings

white cabbage leaves cut in pieces
400 g
fine sea salt
1 ½ tsp
pork mince broken in pieces
350 g
water
530 g
soy sauce
20 g
rice wine
10 g
10 g sake
sugar
½ tsp
ground black pepper
½ tsp
light sesame oil
1 Tbsp
plain flour plus extra for dusting

Difficulty

advanced

Nutrition per 1 piece

Protein 3 g

Calories 318 kJ / 76 kcal

Fat 4 g

Fibre 0.5 g

Carbohydrates 7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Great Taste On Every Level 72 Recipes
UK and Ireland

You might also like...

Sweet and Sour Pork Ribs

Sweet and Sour Pork Ribs

40 Min

Salt Cod Fritters

Salt Cod Fritters

45 Min

Vietnamese Meatballs with Chilli Sauce

Vietnamese Meatballs with Chilli Sauce

25 Min

Fresh Pasta Dough

Fresh Pasta Dough

1 Std.

Pizza Dough

Pizza Dough

1 Std.

Chocolate-Centred Dumplings with Cherry Sauce

Chocolate-Centred Dumplings with Cherry Sauce

1 Std. 30 Min

Prawn and Fish Ball Soup with Ramen Noodles

Prawn and Fish Ball Soup with Ramen Noodles

35 Min

Walnut Butter

Walnut Butter

25 Min

Prawn Dumplings

Prawn Dumplings

1 Std. 15 Min

Salmon with Aromatics at 50°C

Salmon with Aromatics at 50°C

1 Std. 40 Min

Mini Hamburgers

Mini Hamburgers

4 Std. 5 Min

Teriyaki Marinade

Teriyaki Marinade

15 Min