Devices & Accessories
Jalapeño and lime chicken burger with corn smash
Prep. 25 min
Total 1 h 15 min
4 portions
Ingredients
Chicken burgers
-
jalapeño chilli trimmed, deseeded and cut into halves1
-
garlic cloves3
-
olive oil1 tbsp
-
salt1 tsp
-
fresh coriander (approx. 2 bunches), leaves only40 g
-
lime juice2 tbsp
-
skinless chicken breast fillets (approx. 720 g), cut into halves horizontally2
Corn smash
-
olive oil1 tbsp
-
brown onion cut in quarters90 g
-
garlic clove1
-
frozen corn kernels250 g
-
sour cream50 g
-
salt½ tsp
Assembly
-
radishes trimmed and cut into very thin slices3
-
fresh coriander leaves only, to serve
-
pickled jalapeño chillies cut into slices4 tsp
-
lime juice1 tbsp
-
olive oil for frying
-
bread rolls cut into halves horizontally4
-
avocado flesh only, cut into thin slices1
-
rocket to serve
Difficulty
easy
Nutrition per 1 portion
Sodium
1295 mg
Protein
48.2 g
Calories
2520.8 kJ /
600 kcal
Fat
31.3 g
Fibre
6.4 g
Saturated Fat
7.1 g
Carbohydrates
29 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Chiang Mai noodles
25 min
Lamb saag
1 h 30 min
Jalapeño chicken lettuce wraps
30 min
Chilli beef with lemon feta
30 min
Thai chicken wraps
40 min
Chilli chicken with corn and avocado cream
35 min
Murgh makhani (Butter chicken)
1 h 15 min
Quick turkey taco bowl
15 min
Creamy coconut chicken curry
30 min
Sour cream and chicken enchiladas
1 h 10 min
Tandoori chicken wraps
50 min
Cajun chicken schnitzel and slaw
45 min