Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 6 Stängel Dill, abgezupft, und etwas mehr zum Garnieren
- 300 g Salatgurke, geschält, entkernt, in Stücken
- 175 g Doppelrahm-Frischkäse
- 1 TL Meerrettich aus dem Glas
- 3 Prisen Salz
- 2 Prisen Piment d'Espelette
- 4 Scheiben Vollkornbrot
- 150 g Nordseekrabben
- Nutrition
- per 1 Portion
- Calories
- 1252 kJ / 299 kcal
- Protein
- 16 g
- Carbohydrates
- 22 g
- Fat
- 15 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Kokos-Kirsch-Kompott mit Minzpesto
1h 15min
Apfelmarinade
10min
Forellencremesuppe
40 Min
Radieschen-Gurken-Salat mit Räucherlachs
40 Min
Seelachs mit Kaiserschoten und Kräuteröl
45min
Sauce Hollandaise zu Frühlingsgemüse
10min
Gurkenkaltschale
15min
Roter Frischkäse
5min
Sauce Hollandaise mit Varianten
10min
Deftiges Krabbenfrühstück
25min
Eier in Petersiliensauce
1h
Grießflammeri
2 Std. 30 Min