Teriyaki Marinade

Teriyaki Marinade

4.5 53 ratings

Prep. 5 min

Total 15 min

320 g

Ingredients

fresh root ginger peeled, cut in round slices (2 mm)
20 g
soy sauce dark
100 g
water
100 g
brown sugar
80 g
sesame oil
15 g
rice vinegar
15 g
cornflour dissolved in 2 Tbsp water
2 Tbsp

Difficulty

easy

Nutrition per 320 g

Protein 3.6 g

Energy 2577 kJ / 616 kcal

Fat 15.3 g

Carbohydrates 115.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Marinades 11 recipes
UK and Ireland

You might also like...

Lemon, Almond and Olive Oil Cake

5u.

Sticky Apple Pork Ribs

2u. 30min

Chinese Five Spice Powder

10min

Cranberry and Orange Cocktail

5min

Bagels with Bacon Jam and Egg

3u. 20min

Spicy Minced Chicken Salad

30min

Chicken and Ham Vols Au Vents

1u. 20min

Thai Fishcakes

1u. 10min

Spooning Custard

15min

Roast Lamb with Vegetables and Mint Sauce

2u.

Mini Apple Loaf Cakes

1u. 30min

Beef Koftas with Saffron Yoghurt

1u. 20min