
Devices & Accessories
Prune Jam
Prep. 5 min
Total 55 min
270 g
Ingredients
-
pitted prunes250 g
-
water90 g
-
lemon juice1 Tbsp
Difficulty
easy
Nutrition per 270 g
Sodium
33.8 mg
Protein
6.3 g
Calories
2147.9 kJ /
513.4 kcal
Fat
0.8 g
Fibre
40 g
Saturated Fat
0 g
Carbohydrates
100.6 g
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Sugar Free
10 Recipes
UK and Ireland
UK and Ireland
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