
Devices & Accessories
Light Blue Dyed Eggs
Prep. 5 min
Total 55 min
6 portions
Ingredients
-
red cabbage cut in pieces (3 cm)150 g
-
medium eggs cold6
-
water filled to 1 l mark
Nutrition per 1 portion
Calories
61.7 kcal /
258 kJ
Protein
5.3 g
Fat
4.2 g
Carbohydrates
0.3 g
Fibre
0 g
Saturated Fat
1.3 g
Sodium
61 mg
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in

Best of Easter
28 Recipes
UK and Ireland
UK and Ireland
You might also like...
Strawberry Olive Oil Cake
1 godz. 35 min
Green Dyed Eggs
55 min
Orange Dyed Eggs
55 min
Stracciatella Drinking Yoghurt
12 godz.
Slow-cooked Haricot Beans
14 godz. 40 min
Butter
5 min
Gingerbread Chocolate Cake
4 godz. 30 min
Steamed Eggs Sunny Side Up
15 min
Peas with ham
30 min
Sweet Rice
1 godz.
Liver Cake
1 godz. 50 min
Cream of Tomato Soup with Carrot and Squash, Honey Mustard Salmon with Rice
35 min